chinese and english recipe/ instructions below : 多士材料1 ) 1. 一些tuna 鮪魚罐裝2. 少許番茄細粒, 去實3. 少許洋蔥, 細粒4. 少許mozarella 芝士粒5. 少許Gouda 芝士粒攃料; 少許蒜茸和牛油, 微波爐溶做: 少許鹽, 少許糖, 少許胡椒粉, 少許番茄和洋蔥粒加入tuna 內拌勻. ,攃些攃料在麵飽上, 放些多士( 1 ) 料, 放些少許mozarella 芝士粒和少許Gouda 芝士粒, 及少許欖橄油. 多士材料( 2 ) 1. 一些鮮草茹頭, 切小粒2. 少許青, 紅和黃色椒, 切小粒3. 少許番茄和洋蔥細粒4. 少許鹽, 少許糖, 少許胡椒粉以上混合拌勻. 攃些攃料在麵飽上, 放些多士( 2 ) 料, 放些少許mozarella 芝士粒和少許Gouda 芝士粒, 及少許欖橄油. 燒爐200° C 度, 放多士, 蓋面焗5至7 分, 見芝士溶, 就可以. Ingredients: Garlic butter marinade : Some minced garlic and butter melted in microwave. Pizza bread ( 1 ) 1. Some canned tuna 2. Some tomatoes and onion cut in dices 3. Some salt, sugar and pepper 4. Some mozarella, Gouda cut in dices 5. Some olive oil Pizza bread ( 2 ) 1. Some fresh mushrooms stalks cut in dices 2. Some green red and yellow pepper cut in dices 3. Some tomatoes and onions cut in dices 4. Some mozarella, Gouda cut in dices 5. Some olive oil